Thursday, March 31, 2011

Dairy Free 6 Layer Taco Dip

Just like tacos, only without the fats of dairy and the carbs of tortillas. Full of fiber and protein!
A quiche dish works best but any pie plate or small casserole works too!
Layered in the dish starting at bottom:

1 can fat free refried beans
1 can black beans - drained and rinsed
1 lb lean beef - cooked and seasoned with taco seasoning and red pepper flakes
2 cups of your favorite salsa
1 can black olives - chopped
Guacamole - i use 2 large avocados and season with lemon juice, salt, pepper, onion & chili powder

Spicy extras: sliced pickled jalapenos, chopped fresh cilantro and hot sauce

Wednesday, March 30, 2011

Healthy Carrot Oat Cookies

These are fluffy, yummy and on the healthier side of cookies!

Ingredients:
1/2 cup smart balance or coconut oil - softened
1 1/2 cup shredded fresh carrot (food processor works best)
2 eggs (or egg substitute)
1/4 cup honey
1/4 cup milk of your choice
1 cup coconut
*1/2-1 cup dried cranberries (optional)
1 cup Gluten Free flour
1 cup quick oats (uncooked)
1/2 tsp salt
1/2 tsp cinnamon
2 tsp baking powder

Preheat oven to 400.

Mix together butter/oil, carrot, eggs, honey, milk, coconut and cranberries. In a separate bowl combine flour, oats, salt, cinnamon and baking powder. Mix the dry ingredients into the carrot mixture.

Drop large spoonfuls onto a greased cookie sheet 2 inches apart and bake in oven 10-15 minutes.