Monday, January 12, 2015

Citrus Shrimp with Zoodles

1 lb shrimp - cooked, peeled and tails removed
1 tsp garlic powder
1/2 tsp salt
2 TBSP butter
1 very large, or 3 medium zucchini - spiraled or julienned
zest and juice of 1 lime
zest and juice of 1 lemon
1/4 cup olive oil
1/4 tsp salt
3 clementines or cutie oranges - peeled and separated
*1/4 cup basil leaves - roughly chopped (optional)
black pepper to taste

In a small bowl whisk together zests, juices, olive oil and 1/4 tsp salt. Set aside

Add butter to a large pan over medium heat. Add zucchini noodles and saute 2-3 minutes, just until zucchini starts to get tender. Season with garlic powder and salt. Remove to a bowl with shrimp, clementines and *basil. Pour citrus juice mix over the top and gently combine.

Serve as is or refrigerate and serve cold. Add black pepper before serving.

No comments:

Post a Comment