Monday, February 25, 2013

Faux Cookie Dough

For those times you just NEED cookie dough.

1 cup rolled oats
1 scoop vanilla protein powder
1/8 tsp salt
1.5 cups Garbanzo beans - drained and rinsed
1/4 cup unsweetened non dairy milk of choice
1/4 cup natural peanut butter
2 TBSP sweetener of choice (agave, honey, pure maple syrup)
1/4 tsp Hazelnut or vanilla extract
*chocolate chips

In a large bowl combine oats, protein powder and salt. Set aside.

In a blender or food processor, puree the beans, milk, sweetener, peanut butter and extract until smooth. Add to dry ingredients -with chocolate chips if using - and mix well.

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