Thursday, June 23, 2016

Super Food Salad

lettuce of choice - I suggest romaine, kale, spinach
black beans - drained and well rinsed
flat leaf parsley and/or cilantro - chopped
mango - thinly sliced or chopped
quinoa cooked in low sodium chicken broth
chicken breast - pan cooked or baked with seasonings of choice (I did salt, pepper, onion/garlic powder)
*fresh jalapeño (optional) 

Assemble and enjoy with dressing of choice! Goes well with oil & vinegar or avocado cilantro

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